Step-by-Step Guide to Prepare Favorite Green Tea Swirl Pound Cake

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Before you jump to Green Tea Swirl Pound Cake recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

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We hope you got insight from reading it, now let's go back to green tea swirl pound cake recipe. To make green tea swirl pound cake you need 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Green Tea Swirl Pound Cake:

1. Get 100 grams of Unsalted butter.
2. You need 90 grams of Granulated sugar.
3. You need 2 of Eggs.
4. Prepare 100 grams of Plain cake flour.
5. Provide 3 grams of Baking powder.
6. Provide 2 of drops Vanilla essence.
7. You need 30 grams of ◎Milk.
8. Use 10 grams of ◎Matcha.

Steps to make Green Tea Swirl Pound Cake:

1. Leave the butter and egg out at room temperature. Mix the ◎ ingredients well. Sift together the flour and baking powder..
2. Line a loaf tin with baking paper. Preheat the oven to 355F/180C..
3. Combine the eggs and sugar in a bowl and whisk well. Stir in the vanilla essence..
4. Put softened butter in another bowl and whisk until it has a mayonnaise-like consistency. Add the sifted flour..
5. You will have a crumbly texture first, but continue to whisk..
6. Whisk until creamy. Add the mixture from Step 3 to the bowl in 3-4 batches. Continue to whisk throughout..
7. Whisk until you have a creamy batter with soft consistency. Divide the batter into two bowls. Add the ◎ into one of the bowls and mix well..
8. You will have 2 types of batter..
9. Put the two types of batter alternatively in the prepared loaf tin. Quickly stir with a spoon..
10. Bake in the oven heated to 355F/180C for about 40 minutes. After 15 minutes of baking, take out the tin and make a slit in the middle lengthwise..
11. By making a slit in the middle, you will have a pretty-looking cake like this..

It's fragrant, light, complex, yet indulgent at the same time. As for this particular cake, the texture is nice and buttery like a pound cake should be, but also airy and doesn't make you feel weighed down, even after a eating a. Green tea pound cake is one of those foods that just has a lovely sound to it. It's fragrant, light, complex, yet indulgent at the same time. As for this particular cake, the texture is nice and buttery like a pound cake should be, but also airy and doesn't make you feel weighed down, even after a eating a.

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