Easiest Way to Make Super Quick Homemade Green Tea Milk Hearth Bread

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Before you jump to Green Tea Milk Hearth Bread recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Wholesome eating promotes a feeling of wellness. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a role in a more healthy feeling. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it's hard to find healthy foods for treats between meals. Finding goodies that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.

Whole grain meals are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for lunch. Eating on the run can be healthier with wholesome chips and crackers. Whole grains are generally better than refined grains included in white bread.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to green tea milk hearth bread recipe. You can cook green tea milk hearth bread using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Green Tea Milk Hearth Bread:

1. Provide 180 grams of ○Bread (strong) flour.
2. Get 15 grams of ○Plain flour.
3. Prepare 170 grams of ○Milk (cooled down after lukewarmed).
4. Provide 10 grams of ○Water.
5. Get 10 grams of ○Sugar.
6. Take 9 grams of ○ Matcha.
7. Provide 3 grams of ○Salt.
8. Use 1 tsp of Dried yeast.
9. You need 15 grams of Unsalted butter.
10. Take 80 grams of ◎Bean confectionaries such as kanoko.
11. Take 30 grams of ◎White chocolate.
12. Get 1 of Bread (strong) flour.

Steps to make Green Tea Milk Hearth Bread:

1. Put the ○ ingredients into a bread maker pan. Put dried yeast in the yeast compartment. Wait until the first proof. After 5-minute kneading, add butter..
2. After the first proof, take out the dough and divide the dough into two and shape into two balls. Cover with a moist tea towel over the dough to prevent drying and let it sit for 15 minutes..
3. Punch out the air and roll out the dough into rectangles. Sprinkle with half of the ◎ and fold in the dough twice from both sides..
4. Roll the dough and shape into oblong balls. Seal the edges well. Cover the dough with a moist tea towel and leave to prove in a warm place..
5. Preheat the oven to 390°F/200°C. After proving, sprinkle flour and make 5 slits on each dough..
6. Bake in the 355°F/180°C oven for about 20 minutes and it is done..

You can choose green tea with milk recipe, by choosing coconut milk because this milk along with original tea can give many benefits O'sulloc Green Tea Milk S. has been added to your Cart. It tastes more like chocolate than green tea spread. I found it is a bit too sweet. After opening the bottle, I put this in a fridge and the texture becomes chalky and was hard to spread on any soft bread. Green tea and milk when consumed separately has been shown to promote weight loss by increasing metabolism, calorie burning, and fat oxidation.

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